The 20 Superfoods
Our ingredients are thoughtfully sourced globally and manufactured in our own facility in Germany. Click on each image to view full details.
🌿 Category: Adaptogens (Stress & Balance)*
Adaptogens are herbs and roots that help your body cope with stress and maintain balance. In a supplement, they’re used to support a calmer mood, steady energy, and better resilience to everyday physical and mental stress and more.
-
Ashwagandha
-
Maca Root
-
Matcha Green Tea
-
Red Panax Ginseng
-
Tulsi / Holy Basil
Ashwagandha / Indian Ginseng (Withania somnifera)*
Primary classification: Adaptogen
Traditional and contemporary uses: Withania somnifera is more accurately called ashwagandha; despite the common name “Indian ginseng,” it is not botanically related to Panax ginseng. It is traditionally used in Ayurveda for vitality, stress resilience, sleep, reproductive health, and recovery.
Description: Supplements commonly use root powder or root-and-leaf extracts containing withanolides. Extract strength can vary considerably, and root-only preparations may differ from products containing leaves. Modern products are marketed for stress, sleep, exercise performance, testosterone, and general wellness.
Clinical evidence: Randomized trials have examined perceived stress, anxiety symptoms, sleep quality, strength, and selected hormone measures. Some studies report improvements, but research is limited by small sample sizes, short duration, and varying extracts. Rare cases of liver injury have been reported.
Consumer warnings: Ashwagandha may affect thyroid function, blood glucose, blood pressure, immune activity, and sedation. Avoid during pregnancy unless specifically directed by a healthcare professional; caution is also appropriate with autoimmune or thyroid disorders, liver disease, sedatives, and immunosuppressive medicines. Stop use and seek medical attention for jaundice, dark urine, severe abdominal pain, or unusual fatigue.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Maca (Lepidium meyenii)*
Primary classification: Adaptogen
Traditional and contemporary uses: Maca is a root crop cultivated in the high Andes of Peru. Traditionally used as a food and tonic, it is now included in supplements marketed for vitality, stamina, mood, libido, fertility support, and menopausal well-being.
Description: Maca is available as gelatinized or raw powder and as colored varieties such as yellow, red, and black maca. Its constituents include macamides, macaenes, glucosinolates, and polyphenols. Products can differ considerably in processing and chemical composition.
Clinical evidence: Small human studies have evaluated maca for sexual desire, selected aspects of sexual function, mood, and menopausal symptoms. Results are preliminary and mixed, and studies often involve small groups or nonstandardized products.
Consumer warnings: Safety data for pregnancy and breastfeeding are limited. People with hormone-sensitive conditions, thyroid concerns, or conditions requiring medical hormone management should consult a healthcare professional. Maca may also affect laboratory testing or interact with medications, although clinically important interactions are not well established.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Matcha (Camellia sinensis)*
Primary classification: Antioxidant
Traditional and contemporary uses: Matcha is finely milled green tea leaf traditionally used in Japanese tea ceremonies. Because the whole leaf is consumed, matcha provides catechins, caffeine, L-theanine, chlorophyll, and other plant compounds. It is commonly marketed for antioxidant support, alertness, concentration, and exercise-related energy.
Description: Matcha differs from ordinary brewed green tea because the powdered leaf is consumed rather than steeped and discarded. Its caffeine and catechin content varies according to cultivar, growing conditions, shading, and serving size. Matcha products may also contain added sweeteners or other stimulants.
Clinical evidence: Green tea research has examined attention, lipid levels, body weight, metabolic markers, and cardiovascular outcomes. Caffeine and L-theanine may support short-term attention in some studies, while evidence for long-term disease prevention or weight loss remains limited or inconsistent.
Consumer warnings: Matcha contains caffeine and may interfere with sleep or aggravate palpitations, anxiety, or blood-pressure concerns. Concentrated green tea extracts, particularly high-EGCG products taken while fasting, have been associated with rare liver injury. Green tea catechins may also interact with certain medicines, including some medications whose absorption is affected by tea compounds.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Panax Ginseng (Panax ginseng)*
Primary classification: Adaptogen
Traditional and contemporary uses: Panax ginseng, also called Asian or Korean ginseng, is a traditional East Asian root used in teas, extracts, and tonics. It is commonly marketed for energy, stamina, immune support, mental performance, sexual health, and stress resilience.
Description: The principal active constituents are ginsenosides, a diverse group of saponins. “Red ginseng” is processed by steaming and drying, while “white ginseng” is dried without the same steaming process. Effects may differ among species, preparations, and ginsenoside profiles.
Clinical evidence: Research has examined fatigue, cognition, erectile function, respiratory infections, glucose regulation, and immune markers. Some findings suggest modest benefits for selected outcomes, but results are inconsistent and product-specific.
Consumer warnings: Possible adverse effects include insomnia, headache, gastrointestinal symptoms, and changes in blood pressure or blood glucose. Ginseng may interact with anticoagulants, diabetes medicines, stimulants, and certain psychiatric or cardiovascular medicines. Stop use before surgery unless cleared by a clinician.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Holy Basil (Ocimum tenuiflorum)*
Primary classification: Adaptogen
Traditional and contemporary uses: Holy basil, also known as Tulsi, is an aromatic herb important in Ayurvedic traditions. It is used in teas and supplements for stress resilience, emotional balance, digestive comfort, respiratory wellness, and general vitality.
Description: Holy basil contains essential oils and polyphenols such as eugenol, rosmarinic acid, and ursolic acid. Different varieties, including Rama, Krishna, and Vana Tulsi, can differ chemically. Preparations include leaf powder, tea, tincture, and standardized extracts.
Clinical evidence: Small clinical studies have assessed perceived stress, mood, cognitive measures, and selected metabolic markers. Some results suggest possible stress-related benefits, but evidence remains limited and products are not standardized across studies. Holy basil is not an established treatment for anxiety, diabetes, or other diseases.
Consumer warnings: Holy basil may affect blood glucose and blood clotting and may interact with diabetes or anticoagulant medicines. Safety during pregnancy and breastfeeding is not adequately established. Use caution with fertility-related conditions or before surgery.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
🧠 Category: Nootropics (Cognitive Support)*
Nootropics are ingredients that support brain function — things like focus, memory, mental clarity, and alertness. In a supplement, they’re included to help you think more clearly, stay on task, and feel mentally “switched on” without relying only on stimulants.
-
Guarana Seeds
-
Water Hyssop
Guarana (Paullinia cupana)*
Primary classification: Nootropic
Traditional and contemporary uses: Guarana is a climbing plant native to the Amazon basin. Its seeds contain substantial amounts of caffeine, along with theobromine, theophylline, tannins, and polyphenols. Supplements commonly use guarana for alertness, energy, exercise products, and weight-management formulas.
Description: Guarana seeds are roasted, dried, and ground into powder or processed into extracts. Because caffeine content can vary substantially, the label should identify the actual caffeine amount rather than only the amount of guarana extract.
Clinical evidence: Guarana’s most reliable short-term effects are related to caffeine, including increased alertness and reduced subjective fatigue. Small studies have explored attention, memory, and mood, but evidence for guarana itself is less extensive than evidence for caffeine.
Consumer warnings: Excessive caffeine may cause nervousness, insomnia, rapid heartbeat, gastrointestinal upset, and elevated blood pressure. People who are pregnant or breastfeeding, have heart rhythm problems, uncontrolled hypertension, anxiety disorders, or caffeine sensitivity should seek professional guidance. Caffeine intake from all sources should be considered.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Water Hyssop (Bacopa monnieri)*
Primary classification: Nootropic
Traditional and contemporary uses: Bacopa, often called Brahmi or water hyssop, is an aquatic Ayurvedic herb traditionally used for memory, learning, mental clarity, and nervous-system support. Modern supplements commonly use extracts standardized to bacosides.
Description: Bacopa is a creeping plant found in wet, tropical environments. Its triterpenoid saponins, particularly bacosides, are believed to contribute to its biological activity. It is usually taken over several weeks rather than as an immediate stimulant.
Clinical evidence: Randomized studies have examined memory recall, attention, processing speed, and anxiety-related measures. Some trials report modest cognitive benefits after extended use, but studies differ in extract quality, dose, and design. Bacopa is not established as a treatment for dementia, ADHD, or anxiety disorders.
Consumer warnings: Common adverse effects include nausea, abdominal cramping, diarrhea, and increased bowel movements. Use caution with thyroid medicines, sedatives, cholinergic medicines, and medicines metabolized by liver enzymes. Consult a clinician during pregnancy or breastfeeding.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
🛡️ Category: Antioxidants (Cellular & Oxidative Support)*
Antioxidants help protect your cells from damage caused by free radicals (unstable molecules produced by stress, pollution, and normal metabolism). In a supplement, they’re included to support healthy aging, immune health, anti-inflammatory defense, and overall cellular protection.
Aronia Berry
-
Aronia Berry
-
Birch Bark
-
Ceylon Cinnamon
-
Acai Berry
-
Maqui Berry -
Raw Cocoa
-
White Pepper
-
Grape Seed -
Feverfew (Tanacetum parthenium)
-
Baikal skullcap (Scutellaria baicalensis)
Aronia Berry (Aronia melanocarpa)*
Primary classification: Antioxidant
Traditional and contemporary uses: Aronia, commonly called black chokeberry, is a dark berry rich in anthocyanins, proanthocyanidins, and other polyphenols. It is consumed as juice, powder, extract, or functional-food ingredient for antioxidant and cardiovascular support.
Description: The berry has a naturally astringent flavor caused partly by its tannin content. Aronia products vary in sugar content and polyphenol concentration.
Clinical evidence: Small human studies have investigated arterial stiffness, blood pressure, lipid markers, oxidative stress, and glucose-related measures. Some findings are encouraging, but the evidence is still developing and does not demonstrate that aronia prevents or treats cardiovascular disease.
Consumer warnings: Concentrated juices may contribute significant sugar and should be considered by people managing blood glucose. Polyphenol-rich extracts may theoretically interact with medicines affecting blood pressure, glucose, or clotting. Stop use if gastrointestinal symptoms or allergic reactions occur.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Birch Bark (Betula pendula)*
Primary classification: Antioxidant
Traditional and contemporary uses: Birch bark contains compounds such as betulin, betulinic acid, and lupeol. Birch preparations have traditionally been used in European herbal practices for skin-related applications, minor aches, and general urinary or metabolic support. Topical birch bark extracts have also been investigated for supporting damaged or irritated skin.
Description: Silver birch is a deciduous tree native to Europe and parts of Asia. Its bark contains triterpenes that differ chemically from the compounds found in birch leaves or sap. In supplements, birch bark may appear as a powdered bark, tea, or concentrated extract.
Clinical evidence: Most evidence for betulin and betulinic acid comes from laboratory and animal research involving antioxidant, anti-inflammatory, and skin-related mechanisms. Human clinical evidence is limited, and birch bark is not an established treatment for inflammation, cancer, or skin disease.
Consumer warnings: Birch may cause allergic reactions, particularly in people with birch-pollen or related plant allergies. Use caution with aspirin or salicylate sensitivity, kidney disease, diuretic use, or medicines affecting fluid balance. Avoid medicinal doses during pregnancy or breastfeeding unless specifically recommended by a healthcare professional.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Ceylon Cinnamon (Cinnamomum verum)*
Primary classification: Antioxidant
Traditional and contemporary uses: Ceylon cinnamon, sometimes called “true cinnamon,” is used as a culinary spice and in traditional medicine for digestive comfort and general wellness. Supplements may be marketed for antioxidant and metabolic support.
Description: Ceylon cinnamon generally contains much less coumarin than Cassia cinnamon, although amounts vary by product. Its aromatic compounds include cinnamaldehyde and other volatile oils.
Clinical evidence: Clinical trials of cinnamon have evaluated blood glucose, insulin sensitivity, lipids, and inflammatory markers. Findings are inconsistent, and many studies do not distinguish Ceylon from Cassia cinnamon. Cinnamon should not replace prescribed diabetes treatment or dietary care.
Consumer warnings: Concentrated cinnamon may irritate the mouth or gastrointestinal tract and may cause allergic reactions. Use caution with diabetes medicines and medicines that affect clotting. Ceylon cinnamon is lower in coumarin.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Açaí Berry (Euterpe oleracea)*
Primary classification: Antioxidant
Traditional and contemporary uses: Açaí is a small purple fruit native to the Amazon region. Traditionally consumed as a pulp-based food, it is now sold as frozen pulp, juice, powder, and extract. It is marketed for antioxidant support, energy, skin health, and weight management.
Description: Açaí contains anthocyanins, other polyphenols, fiber, and variable amounts of fat depending on the preparation. Many commercial beverages contain added sugar, and some supplements may provide a concentrated extract rather than a food-equivalent serving.
Clinical evidence: Small human studies have examined oxidative-stress markers, vascular measures, inflammation, and metabolic outcomes. Evidence for weight loss, detoxification, or disease prevention is not robust.
Consumer warnings: Check labels for added sugar and total carbohydrate. People with food allergies, diabetes, or medication concerns should consult a healthcare professional before using concentrated extracts.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Maqui Berry (Aristotelia chilensis)*
Primary classification: Antioxidant
Traditional and contemporary uses: Maqui is a dark-purple berry native to Chile and southern South America. It has traditionally been consumed as food and is now used in powders and extracts marketed for antioxidant, eye, metabolic, and exercise support.
Description: Maqui is particularly rich in anthocyanins, including delphinidin compounds. Extracts may be standardized for anthocyanin content, although products differ in concentration and quality. Maqui is often included in blends with other berry extracts.
Clinical evidence: Small trials have evaluated dry-eye symptoms, glucose-related measures, vascular markers, and oxidative stress. Some findings are promising, but large, independent, long-term clinical studies are limited. It is not an established treatment for diabetes, eye disease, or cardiovascular disease.
Consumer warnings: Concentrated extracts may affect blood glucose or blood pressure. People using diabetes or blood-pressure medicines should seek professional guidance. Safety during pregnancy and breastfeeding has not been adequately established.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Raw Cacao (Theobroma cacao)*
Primary classification: Antioxidant
Traditional and contemporary uses: Raw cacao is made from minimally processed cacao beans or nibs. It provides cocoa flavanols, fiber, minerals, theobromine, and small amounts of caffeine. It is used in foods and supplements marketed for mood, cardiovascular support, energy, and antioxidant intake.
Description: “Raw” cacao is a marketing and processing term rather than a guarantee of a specific nutrient profile. Cacao products differ according to fermentation, roasting, alkalization, and processing. Cocoa flavanol content can be reduced by alkalization, sometimes called Dutch processing.
Clinical evidence: Cocoa-flavanol studies have examined endothelial function, blood pressure, mood, and cognitive measures. Some short-term vascular effects have been observed, but evidence does not show that cacao treats cardiovascular disease or depression. Added sugar and calories can substantially change the nutritional profile of cacao products.
Consumer warnings: Cacao contains theobromine and caffeine, which may cause insomnia, nervousness, reflux, or palpitations in sensitive individuals. Products may contain heavy-metal contaminants, especially lead or cadmium, depending on growing region and processing. People with migraine sensitivity, heart-rhythm concerns, or stimulant sensitivity should use caution.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
White Pepper (Piper nigrum)*
Primary classification: Antioxidant
Traditional and contemporary uses: White pepper is produced from the dried mature fruit of the pepper plant after removal of the outer skin. It is used as a culinary spice and in traditional systems for digestive support. Supplements may contain piperine, sometimes extracted from black or white pepper, to increase absorption of other compounds.
Description: Piperine can alter intestinal permeability and drug-metabolizing enzymes. This may increase the absorption of some nutrients and medicines, but it can also make drug exposure less predictable. Culinary amounts are generally very different from concentrated piperine supplements.
Clinical evidence: Human research primarily concerns piperine’s ability to increase bioavailability, particularly for compounds such as curcumin. Evidence for white pepper as a standalone supplement for a specific health outcome is limited.
Consumer warnings: Concentrated piperine may cause heartburn or gastrointestinal irritation and can interact with prescription medicines by changing their absorption or metabolism. People taking medications with narrow therapeutic ranges should consult a pharmacist or physician before using piperine-containing supplements.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Grape Seed (Vitis vinifera)*
Primary classification: Antioxidant
Traditional and contemporary uses: Grape-seed extract is produced from the seeds of wine or table grapes and is rich in oligomeric proanthocyanidins. It is commonly used in products marketed for vascular health, circulation, skin appearance, and antioxidant protection.
Description: Grape seeds contain polyphenols that may influence oxidative stress, endothelial function, and inflammatory signaling. Grape-seed extract is distinct from grape-seed oil, which has a different chemical profile and is primarily a source of fatty acids.
Clinical evidence: Human trials have examined grape-seed extract for blood pressure, endothelial function, edema, and other cardiovascular markers. Some studies report modest benefits, but results vary according to extract standardization, dose, and population. It is not a substitute for treatment of hypertension or vascular disease.
Consumer warnings: Grape-seed extract may increase bleeding risk when combined with anticoagulant or antiplatelet medicines. Use caution before surgery and with bleeding disorders. Allergic reactions are possible, and safety during pregnancy or breastfeeding has not been adequately established.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Feverfew (Tanacetum parthenium)*
Primary classification: Antioxidant
Traditional and contemporary uses: Feverfew is a daisy-family herb traditionally used for headache, fever, digestive complaints, and inflammatory symptoms. Modern supplements are primarily marketed for migraine prevention. Parthenolide is one of its best-known constituents, although amounts vary significantly among products.
Description: Feverfew is available as dried leaf, capsules, liquid extracts, and standardized products. Fresh leaf preparations may differ from dried extracts. The herb’s effects and safety may depend on parthenolide content and product quality.
Clinical evidence: Clinical studies have examined feverfew for preventing migraine frequency and severity. Results are inconsistent, partly because products differ in preparation and standardization. It should not be used as a substitute for medical evaluation of new, severe, or changing headaches.
Consumer warnings: Avoid during pregnancy because it may affect uterine activity. Feverfew may increase bleeding risk and should be used cautiously with anticoagulant or antiplatelet medicines and before surgery. Possible adverse effects include mouth irritation, digestive upset, and allergic reactions, especially in people sensitive to ragweed-family plants.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Baikal Skullcap (Scutellaria baicalensis)*
Primary classification: Antioxidant
Traditional and contemporary uses: Baikal skullcap, also known as Huang Qin, is a traditional Chinese medicine herb. Its roots contain flavonoids such as baicalin, baicalein, and wogonin. It has traditionally been used in formulas for respiratory, digestive, inflammatory, and febrile complaints.
Description: Baikal skullcap is different from American skullcap (Scutellaria lateriflora), and the two should not be treated as interchangeable. Extracts may be standardized by baicalin or total flavonoid content. It is frequently included in multi-herb traditional formulas.
Clinical evidence: Laboratory and animal studies suggest antioxidant, anti-inflammatory, antimicrobial, and neuroactive mechanisms. Human research is limited, and evidence is insufficient to establish Baikal skullcap as a treatment for cancer, infection, inflammation, or neurological disease.
Consumer warnings: Herbal products labeled “skullcap” can be misidentified or adulterated. Rare liver injury has been reported with some multi-ingredient products containing skullcap species, making product quality important. Use caution with sedatives, anticoagulants, immunosuppressants, and medicines metabolized by the liver. Avoid medicinal use during pregnancy unless medically supervised.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
🌾 Category: Ancient Grains & Botanicals
Ancient bases are traditional, time-tested plants and foods that have been used for centuries in various cultures for wellness. In a supplement, they provide a natural foundation of nutrients and phytonutrients, supporting general health while connecting modern formulations to long-standing herbal and food traditions.
-
Deglet Nour Dates
-
Teff Grain -
Buckwheat
Deglet Noor Dates (Phoenix dactylifera)*
Primary classification: Ancient Grains & Botanicals
Traditional and contemporary uses: Deglet Noor is a common cultivar of date fruit. Dates are eaten fresh or dried and provide carbohydrates, natural sugars, fiber, potassium, copper, and polyphenols. They are often used in energy bars, smoothies, baked goods, and sports-nutrition products.
Description: Deglet Noor dates are amber-colored, relatively firm, and less soft than some other cultivars. Drying concentrates their sugars and calories, so serving size is important. Although dates contain fiber and micronutrients, they remain a carbohydrate food.
Clinical evidence: Studies of dates have examined antioxidant activity, post-meal glucose response, lipid markers, bowel function, and pregnancy-related outcomes. Results are not sufficient to establish dates as a treatment for diabetes, constipation, or pregnancy-related conditions. Whole dates may produce a different response from date syrup or concentrated date powder.
Consumer warnings: People managing diabetes should account for dates within total carbohydrate intake. Individuals with fructose intolerance or sensitivity to dried fruit may experience gastrointestinal symptoms. Check for added sulfites or other preservatives in processed products.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Teff (Eragrostis tef)*
Primary classification: Ancient Grains & Botanicals
Traditional and contemporary uses: Teff is an ancient cereal grain native to Ethiopia and Eritrea, where it is traditionally used to make injera and other staple foods. It provides carbohydrate, fiber, protein, iron, calcium, and polyphenols. It is commonly used as a gluten-free alternative to wheat and other grains.
Description: Teff seeds are very small and may be consumed as whole grain, flour, porridge, or fermented food. Nutritional values vary depending on the variety and processing method. Teff can contribute to overall dietary quality but is not inherently a therapeutic supplement.
Clinical evidence: Research is largely nutritional, observational, or laboratory-based. Studies have explored glycemic response, antioxidant activity, mineral intake, and gut-related effects, but controlled clinical evidence for treating a particular disease is limited.
Consumer warnings: Teff is naturally gluten-free, but cross-contact may occur during harvesting or processing. People with celiac disease should choose products certified as gluten-free. As a carbohydrate-containing food, teff should be included in meal planning for people managing blood glucose.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Buckwheat (Fagopyrum spp.)*
Primary classification: Antioxidant
Traditional and contemporary uses: Buckwheat is a pseudocereal eaten as groats, flour, noodles, and porridge. It provides fiber, plant protein, minerals, and flavonoids such as rutin. It is commonly included in diets intended to support cardiovascular health, satiety, and balanced nutrition.
Description: Despite its name, buckwheat is not related to wheat and is naturally gluten-free. Its rutin and other polyphenols contribute to its antioxidant profile. Buckwheat products vary nutritionally depending on whether they are whole grain, refined flour, fermented, or processed.
Clinical evidence: Dietary studies and small clinical trials have investigated buckwheat for blood glucose, cholesterol, blood pressure, and vascular markers. Findings are promising in some areas but inconsistent, and buckwheat should be considered a nutritious food rather than a treatment for diabetes or cardiovascular disease.
Consumer warnings: Buckwheat can cause allergic reactions, including rare but serious reactions. People with known buckwheat allergy should avoid it. Individuals with diabetes should account for buckwheat products as a source of carbohydrate, particularly when consumed as flour or concentrated powder.
If you have any medical condition, take prescription or over-the-counter medications, are pregnant or breastfeeding, or have any concerns about using this ingredient or other dietary supplements, seek the advice of a physician or other qualified healthcare professional before use. Discontinue use and seek medical advice if you experience an adverse reaction.
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
Our Premium Ingredients
Essential B-Vitamins
Optimizes daily cellular energy conversion and neurological health.
Immune & Vitality Vitamins
Bolsters native mucosal lining health and systemic defense.
Trace Minerals
Key elements built to support bone density, joint comfort, and muscle relaxation.
Essential Fatty Acids
Provides fundamental lipid building blocks for cognitive protection and cellular wall integrity.

